Product Overview
Experience the profound "Yan Yun" (Rock Rhyme) of Wuyi Mountains with our Da Hong Pao Oolong Tea Cake. As a specialized Oolong tea biscuits manufacturer, Fujian Luchen Food Co., Ltd. has developed this premium snack by infusing high-quality Wuyi Rock Tea powder into a delicate, crispy crust. Our Da Hong Pao Tea Cakes stand out in the global market due to their deep, roasted tea aroma and health-conscious profile.
Using Trehalose to maintain a low-glycemic sweetness and a non-fried baking process, we provide healthy Oolong tea snacks wholesale that cater to sophisticated palates. For importers seeking a unique Chinese specialty tea snack, our factory offers robust production capacity and full OEM/ODM services.




Key Features & Benefits
Rich Wuyi Rock Tea Aroma
Unlike common green tea snacks, these cakes offer the bold, woody, and roasted notes characteristic of authentic Da Hong Pao Oolong.
Healthy & Low Calorie
We replace granulated sugar with Trehalose, ensuring a refined taste that appeals to fitness-conscious and elderly consumers.
Artisanal Baking Process
Not fried in oil. Our slow-baking technique creates a distinctive "thousand-layer" crispy crust that melts in the mouth.
Pure & Natural
Formulated with real tea leaves, high-grade flour, and cranberry accents (optional) to provide a complex, natural flavor profile without chemical additives.
Technical Specifications
|
Feature |
Details |
|
Product Name |
Da Hong Pao Oolong Tea Cake |
|
Tea Variety |
Wuyi Rock Tea (Da Hong Pao Oolong) |
|
Main Ingredients |
Wheat Flour, Da Hong Pao Powder, Trehalose, Vegetable Oil, Cranberry |
|
Flavor Profile |
Roasted, Mellow, Bold Tea Aftertaste |
|
Shelf Life |
6 Months |
|
Packaging |
200g-500g Boxes / Bulk Individual Pouches (Customizable) |
|
Manufacturer |
Fujian Luchen Food Co., Ltd. |
|
Certifications |
HACCP, ISO 22000, Export License |
B2B Partnership Advantages
Fujian Origin Advantage
Located in the heart of Fujian (the home of Oolong tea), we ensure the freshest raw materials and the most authentic processing methods.
Large-Scale Production
Equipped with advanced automated lines to handle high-volume bulk orders with consistent quality.
Flexible R&D
Our lab can adjust the tea intensity, sweetness, or ingredients (e.g., adding nuts or dried fruits) to suit your specific market preferences.
Export Expertise
Full support with international food standards, labeling compliance, and logistics coordination.

FAQ
Q1: What makes Da Hong Pao different from Green Tea shortbread?
Da Hong Pao is a roasted Oolong tea. It has a much bolder, earthier, and "smoky" flavor compared to the light and grassy notes of Green Tea. It is ideal for customers who prefer a mature, intense tea taste.
Q2: Can we customize the shape or weight of the tea cake?
Yes. We offer mold customization for large OEM orders, allowing you to create unique shapes or embossed logos on the cakes.
Q3: Are samples available for quality testing?
Certainly. We provide samples to verified B2B buyers to ensure the flavor and texture meet your quality standards before bulk purchasing.
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