Product Overview
Oat Rice Puffs (Oatmeal Ma Zao)
100% Transparent & Genuine Ingredients
We believe in absolute transparency. Made with a generous 30%+ real oats, it perfectly balances every sweet impulse with wholesome goodness.
Product Highlights
A Symphony of Four Textures
Experience a multi-layered journey in a single bite: crispy, chewy, crumbly, and melt-in-the-mouth.
Crisp: The satisfying, hearty crunch of oat bran and grains.
Chewy: The stretchy, silky pull of traditional maltose.
Crumbly: A delicate, sandy texture that adds depth.
Cloud-like: The airy, puffed glutinous rice base that feels as light as a breeze.
More Than Just a Snack
Festive Blessings: A symbol of sweetness, reunion, and good fortune on traditional holiday tables.
Daily Indulgence: A comforting, premium snack for everyday enjoyment.
Tea Companion: The perfect balance of bitter tea and sweet pastry for your afternoon tea time.
Thoughtful Gift: A taste of home, packed with authentic Southern Fujian (Minnan) nostalgia, perfect for travelers or loved ones far from home.
Quick Breakfast: A grab-and-go classic that delivers a burst of crispy, oat-infused aroma to start your day.
Technical Specifications
|
Product Name |
Oat Rice Puffs / Mazao |
|
Core Ingredients |
Glutinous Rice Flour, Taro, Maltose Syrup, Sugar, Oat Edible Vegetable Oil |
|
Oat Content |
About 30% |
|
Texture Architecture |
Puffed Honeycomb Interior + Oat Crust |
|
Shelf Life |
120 Days (Cool, dry storage) |
|
Standard Packaging |
Individual flow-wrap inside retail pouches / Bulk master cartons |
|
Certifications |
HACCP, ISO 22000, Export Food Safety Compliant |
B2B Partnership & Bespoke Manufacturing
Scalable Heritage Production
We have standardized traditional hand-frying parameters into automated temperature-control lines, ensuring batch-to-batch consistency while preserving the artisanal texture. Minimum order quantities are flexible to support market testing or full-container distribution.
Private Label & Channel Customization
Our OEM program supports custom pouch dimensions, barrier film upgrades, and regional nutritional labeling. We can adjust sesame density or syrup viscosity to match your brand's texture preference or local palate expectations.
Export Compliance & Documentation
All shipments include COA, allergen statements, and FDA/EU food-contact compliance certificates. Our logistics team coordinates temperature-stable loading plans to preserve structural integrity during long-haul transit.
FAQ
Q1: How does the 0-sucrose formula affect shelf stability?
A: Trehalose and maltitol act as natural humectants, retaining optimal moisture without promoting microbial growth. This actually extends ambient stability compared to traditional sugar-heavy versions, supporting the 4 months shelf life.
Q2: Can the sesame coating be adjusted for different markets?
A: Yes. We offer light, standard, or heavy sesame coverage options. For markets preferring milder nut profiles, we can blend sesame with a minor proportion of crushed rice crisps to maintain texture while reducing seed density.
Q3: Is this product suitable for reduced-sugar retail merchandising?
A: Absolutely. With 0 added sucrose and a low glycemic impact sweetener system, it qualifies for clean-label, low-sugar, and senior-friendly snack categories in mainstream retail.
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