Frozen Pumpkin Cake

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Frozen Pumpkin Cake
Details
10% Crust, 90% Filling (Generous pure pumpkin filling in every bite)
Zero Added Sucrose (Naturally sweetened with Trehalose, only 20-30% sweetness)
Rich in Dietary Fiber (Premium whole-grain ingredients for lasting satiety)
Clean Label & Natural (No artificial flavors, colors, or preservatives)
Perfect Textural Contrast (Flaky, soft crust meets a smooth, dense puree)
Category
Frozen Pastries
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Description

Product Highlights

 

Pure Goodness in Every Bite

Crafted purely from fresh pumpkins, these Golden Pumpkin Cake feature a clean ingredient list and are rich in dietary fiber. The pure pumpkin filling offers a rich, fragrant aroma, while the crust strikes the perfect balance between crispy and soft. With zero added sucrose and absolutely no artificial flavors, their vibrant golden hue is an absolute stunner-truly a favorite for those who love a touch of elegance!

10% Crust, 90% Filling!
You'll instantly realize just how generous the filling is. The crust is thin, flaky, and aromatic. One bite and your mouth is filled with luscious filling-who wouldn't love that?

A Feast for the Eyes and the Tastebuds
This pastry is an absolute dream for the camera-every angle is picture-perfect! It doesn't just rely on its stunning looks; it backs it up with incredible taste. The baking world is competitive, and this one truly stands out.

Premium Ingredients, Authentic Taste
Made from carefully selected, plump fresh pumpkins that are peeled, washed, and slow-cooked into a pure puree. Blended with premium white kidney beans, the filling achieves an incredibly smooth and dense texture, staying true to the natural, authentic flavor of the ingredients.

Guilt-Free & Filling
Each pastry is just the size of a palm. A small one is satisfying enough to curb your hunger without the heavy "burden"-perfect for keeping your figure in check!

Frozen Pumpkin Cake

Technical Specifications

 

Product Name

Frozen Pumpkin Cake

Core Ingredients

Wheat flour, pumpkin, white kidney bean, water, corn oil, trehalose, maltitol syrup, etc.

Shelf Life

12 months

Standard Packaging

Tri-Color Box / Custom Bulk Wholesale

Certifications

HACCP, ISO 22000, Export Food Safety Compliant

 

B2B Partnership & Bespoke Manufacturing

Scalable Heritage Production

We have standardized traditional hand-frying parameters into automated temperature-control lines, ensuring batch-to-batch consistency while preserving the artisanal texture. Minimum order quantities are flexible to support market testing or full-container distribution.

Private Label & Channel Customization

Our OEM program supports custom pouch dimensions, barrier film upgrades, and regional nutritional labeling. We can adjust sesame density or syrup viscosity to match your brand's texture preference or local palate expectations.

Export Compliance & Documentation

All shipments include COA, allergen statements, and FDA/EU food-contact compliance certificates. Our logistics team coordinates temperature-stable loading plans to preserve structural integrity during long-haul transit.

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FAQ

 

Q1: How would you describe the texture?

A: It offers a perfect textural contrast! The crust is thin, flaky, and soft, while the inside is packed with a smooth, chewy, and dense pumpkin filling.

Q2: What makes the filling so special?

A: We follow a 10% crust, 90% filling ratio. The filling is made from premium fresh pumpkins slow-cooked into a pure puree, blended with high-quality white kidney beans. This creates an incredibly smooth, dense, and fragrant texture that stays true to the natural flavor.

Q3: Is this product suitable for a healthy diet?

A: Absolutely. It is a whole-grain pastry rich in dietary fiber, making it a great choice for clean eating and lasting satiety. It's free from artificial flavors, colors, and heavy oils, making it a guilt-free treat.

 

 

 

 

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